FOOD & DR INK
DULCEDO TO OPEN IN EDDINGTON
Dulcedo Patisserie has announced plans to open a branch at the market square in Eddington, the new neighbourhood in the north-west of the city. From artisan chocolates to perfect pastries, delicious dragées and all sorts of other beautifully crafted confections, anybody who’s visited the Hills Road branch of Dulcedo will know they’re in for a treat at this new opening. Here, the menu will also cover coffee from The Brew Project, breakfast offerings, as well as lunch, brunch, tapas and meze evenings. “We are super excited to join the Eddington community and cannot wait to show residents and visitors there what we can offer,” says Andrew Hunter from Dulcedo. “We shall be supplying a selection of breads, patisserie and other bakes. There will also be takeaway options as well as themed sit-down nights, lunches, brunches and tasting nights.” Dulcedo is opening in Eddington in early 2020. @dulcedocambridge
The gorgeous Weeping Willow pub in Barrow, Bury St Edmunds, has recently unveiled its latest offering: a playful afternoon tea with mega Instagram appeal. Prices start at £12.50, and guests are treated to giant jelly babies, popping coconut snowballs, marshmallows and raspberry pavlova, plus open sandwiches with roast beef and caramelised shallot, among other fillings. We recommend washing it down with a marmalade gin and tonic. theweepingwillow.co.uk WEEPING WILLOW AFTERNOON TEA
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