Cambridge Edition April 2022 - Web

SAVOUR & S I P

Greek Gods Fans of Greek food will be delighted to learn that The Athenian has officially launched in Cambridge, and is now available via Deliveroo. From humble beginnings as a London street food stall in 2014, this plucky brand has grown into one of the nation’s top takeaway firms, winning the coveted Deliveroo Restaurant of the Year award in 2020, and expanding across the country. Menu specialities include gyros (made the Athenian way) stuffed with chicken, pork or seitan, loaded with Greek herbs and served in a fluffy homemade pitta – while the courgette fritters, halloumi fries and tomato croquettes are unmissable sides. MYTHICAL

GRAPE BRITANNIA’S MATT HODGSON RECOMMENDS HIS TOP TIPPLES FOR APRIL A SWIG OF SPRING SIP IT

HATTINGLEY VALLEY CLASSIC RESERVE NV, £29 . 99 Gorgeous rhubarb, raspberry, strawberry, redcurrant, wild rose and lemon zest flavours brighten this wine from West Sussex, with a touch of sherbet on the finish. 1

ALBOURNE ESTATE SANDSTONE RIDGE 2018 , £15 . 99 Complex aromas – from honeysuckle, jasmine and peach to fresh coconut and vanilla – with a touch of white pepper. This food- friendly Chardonnay blend also hails fromWest Sussex. Try with roast chicken and all the trimmings. 2

MAMMA MIA! Home of Italian food in the heart of Cambridge, De Luca has been a fixture of the restaurant scene for 16 years. In that time, the venue has reached new heights – from the addition of a top-floor piano bar, to the refurbishment of its function room. Now, owner Paul De Luca has revealed his artisanal pizza offering. Lockdown provided the perfect opportunity to instal a pizza oven and, using only the finest Italian flour, dough is now fermented for up to 72 hours before being hand-stretched. Choose from puttanesca, calzone or prosciutto and burrata – with a San Marzano tomato sauce that will have you smacking your lips! PIZZA APLENTY

3

LOXWOOD MEADWORKS PURE MEAD, £15 . 99 A crisp, refreshing and delicately sweet honey wine, designed for the modern palate. Fermented dry, then back-sweetened with honey for natural flavour. Enjoy on its own, chilled or over ice.

All wines listed above can be purchased from Grape Britannia on Arbury Road. grapebritannia.co.uk

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