KITCHEN DESIGN
T here’s an undeniable magic to the kitchen. Stories are shared over simmering saucepans, guests perch wine in hand and meals and memories are made side by side. Modern kitchens are designed to foster and embrace the spirit of connection at the heart of the home. Regardless of your size or budget, clever design lets you blend style with sociability. Thanks to open-plan layouts, multifunctional kitchen islands and clever seating arrangements, everyone can enjoy shared moments in the kitchen. Perhaps you’re planning a full renovation or just a weekend DIY refresh, but creating a sociable kitchen is about the balance between function and feeling, practicality and personality. It’s about designing a space that welcomes people in and keeps the conversation flowing long after plates have been cleared. Serving up connection There are myriad trends designed to turn your kitchen into a well-oiled social sanctuary. Designers are now embracing open‑plan layouts, where living, dining and cooking zones flow effortlessly into one another. “Comfortable seating is key to maintaining an open-plan space with both a dining and living area. It could be a breakfast bar area on an island or banquette seating,” offers Allison Lynch, senior design consultant from award-winning bespoke kitchen company Roundhouse. Indeed, islands continue to reign, but in smarter, friendlier forms. Think curved
or sculptural islands that invite people to gather, not just work – plus multifunctional features such as integrated sinks, power points and even workspaces for laptops. For smaller kitchens, freestanding or slimline islands offer flexible, stylish options without needing to scrimp on space or commit to a full renovation. “The kitchen island forms a great social hub for your kitchen, as well as an amazing work and storage space,” echoes Frances Hall from Melbourn-based David Hall Kitchen and Furniture Makers. “Seating at a breakfast bar also means that visitors or family members are at an ideal height to socialise with anybody busy stirring pots, mixing drinks or making tea. Children can plug in their laptops, get on with homework and chat with whoever happens to be doing the cooking or cleaning up.” Smart storage and integrated fittings keep your worktops clutter-free, so that conversation isn’t interrupted by chaos. Expect handleless units, hidden pantries, pull-out larders and appliance garages that allow your kitchen to stay sleek while still being inviting. “The worktop is often referred to as the crowning glory of a kitchen design, and choosing an interesting material can create a real talking point among those who are more likely to socialise in the kitchen as part of a modern living space,” adds James Hilton from Ivett & Reed, one of the UK’s most experienced stone worktop specialists. “Engineered stone offers greater resistance to staining and scratching than
natural stone, so it’s a practical choice for a busy family kitchen or spaces that will be used for regular socialising.” Time to design Designing a sociable kitchen starts long before the first cupboard is fitted – it begins with smart, intentional planning. To create a space that truly invites connection, it’s essential to consider how you live, cook and entertain from the outset. Start by thinking about layout. Open-plan living is popular, but it needs careful zoning to balance sociability with function. Then, it’s onto style. “We’ve seen a shift away from minimalism to a more artisanal style of design, where quirky handmade details lend a very individual feeling to a space,” continues Frances Hall. “Having a kitchen that’s handmade by a reputable designer removes any limit to the possibilities, while beautiful details and materials add soul to the most contemporary kitchen spaces. This is a place for humans, made by craftspeople and stamped with individuality.” Ask yourself continuously what you want from the space. This is where a designer, such as those at Roundhouse, is invaluable. “For instance, is there enough room for seating areas in the kitchen zone? How many seats can you have on the island and are they facing the person cooking? If we’re allowing for a breakfast coffee station, is it close to the fridge and boiling water tap?” questions Allison Lynch. “Being honest about your lifestyle is essential,” Frances affirms. “For example, if washing up often accumulates in and around your sink, it’s probably best not
TOP QUALITY Ivett & Reed (above) and Roundhouse (top right) offer invaluable expertise for your kitchen
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