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FOOD EDITION 36 / FOOD NEWS The latest gastro goings-on around Cambridgeshire 38 / COOKING UP CAMBRIDGE Sarah Bonelle shares the recipe for a light, fresh and summer-ready pasta dish 42 / HOME COMFORTS Perfect for breakfast, lunch and snacks, Esther Sánchez bakes up some mini seeded sourdough breads 45 / RESTAURANT REVIEW Taking a trip to The Teller’s Table in St Ives, which opened earlier this year
HOME EDITION 72 / EDITION LOVES Helping you achieve your maximalist goals, dare to be bold with this selection of patterned wallpapers, fabric, cushions and rugs 75 / A DAY IN THE LIFE OF… Kicking off this new series, David Adams and Tom Scott of Graham Handley Architects share a typical day in their working lives 76 / HOME GROWN Sally Petitt shares fascinating insights about the UK’s native plant species and how they become living, breathing parts of the wider landscape when introduced to our gardens
REGULARS 06 / INSTACAMB Showcasing our favourite social media snaps of the season 12 / THE AGENDA A round-up of events taking place across the region this June 61 / EDUCATION SPOTLIGHT The power of critical thinking in the age of AI 80 / A PROBLEM SHARED How you can support male friends or relations who are struggling with their mental health 82 / I ♥ CAMBRIDGE Elnara Nazarova reflects on the beauty of Cambridge
CAMBSEDITION.CO.UK JUNE 2026 05
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