FOOD & DR INK
IMAGES La Piazza on the ground floor of The Grafton, plus some of the delicious treats on offer, including pistachio cannoli, black forest cheesecake, and a speck and fontina sandwich
Offering authentic Turkish and Mediterranean cuisine, Skewer is another independent local brand bringing its food to The Grafton this year. It’s the second eatery for owners Ali Karakilic and Murad Temel, who also run the successful BBQ Grill N Bar restaurant near Cambridge train station, and plan to offer “an upmarket Turkish experience with Mediterranean flavours”, including sumptuous meze and moussaka, plus cocktails and wine to drink. “We’re very excited to be opening Skewer at The Grafton and being the first Turkish restaurant to come to the shopping centre,” says Ali. “We’ve had a lot of positive feedback about our food and service at BBQ Grill N Bar and we see this as the next step for us. We believe Skewer is going to be bigger and better and will deliver a real authentic Turkish experience. We can’t wait to work with the team at The Grafton to bring our vision to life.” SKEWER
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